bar life
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Hour Of The Wolf: Daníel Hlynur Michaelsson’s Precision For Taste
Chatting with Daníel Hlynur Michaelsson—the manager extraordinaire of local bohème-haunt Bar Ananas—feels more like chatting to a yoga guru. With a demeanor so sunny, relaxed, and positive, he seems more fitted to Burning Man than downtown Reykjavík. “There’s something about [working nights]…
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Icelandic Bar Life
Sigríður “Sigga” Guðlaugsdóttir’s induction into the world of running bars began by chance. She was working part-time at a bar in Boston while she was studying film in the ‘80s when the owners suddenly fired the managers and asked her to take…