Author: - The Reykjavik Grapevine

A LOVING MEAL AT HORNIÐ

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We may be in Reykjavík but if you go to Hafnarstræti you´ll find a place called Hornið which would have…

A Blend of Entertainment and Pleasure

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The late John S. Wilson, who wrote about music for the New York Times for half a century, used an…

THINGS AIN´T WHAT THEY USED TO BE

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The average person living in Reykjavík is really a very special breed. Not the pure, patriotic Icelander whose values are…

A COFFEE SHOP WITH CLASS

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Those who have travelled a lot will know what I am talking about when I moan about the fact that…

SPORÐURINN (THE FISHTAIL)

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HAPPINESS IS A CHEF CALLED JOHANN! When it comes to a restaurant for a quick lunch, good quality and moderate…

FOOD GLORIOUS FOOD

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When you come into a restaurant like Krua Thai you really have no idea about what to expect. The simple…