Author: Ragnar Egilsson - The Reykjavik Grapevine

A Bareknuckle Trolley Ride Through Iceland’s Supermarkets

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You are riding a blue light of compassion after communicating with the crystal flower at the bottom of the crawling…

Eat Your Way Through Iceland’s Fauna

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Lækjarbrekka is in that black tar hut at the end of Bankastræti, next to the Ellis Island of tourist info…

Fish Company! (Not The Fish Market)

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Fish Company (Fiskfélagið) is that really good seafood place you’ve heard so much about that is not Fish Market (Fiskmarkaðurinn)….

Berg Is The Word

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Bergsson like their bread grainy, their food local and their Simon garfunkeled. It’s the new lunch/breakfast/leakfast hotspot for urban suburbanites—the…

Guillemot Del Toro

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Walking over to Steikhúsið, located at the ever-popular restaurant hub around the whale watching tours on the west side of…

Ooooh, Baby I Like It Raw

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I remember when Sushibarinn first opened in 2007— although I don’t think it was the first to serve sushi in…

Fresh Meat In Reykjavík

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THE BARS Dolly just opened at Hafnarstræti 4 and is already vying for/clambering up the shitheap towards… the title of…

Yummy Gummy, Mucho Tasty

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First thing you need to know about Slippbar is that the plates get served the moment they are ready. We…

Lady, I Got Buddies Who Died Face Down in The Muck So That You and I Could Enjoy This Family Restaurant!

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Lebowski Bar only has one significant downside. When I’ve gone there on a Friday night I find I tend to…

Wings Of Love

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Úrilla Górillan (“The Grumpy Gorilla”) is a bar with two locations, specialising in small groups, American grub, too much beer…

Seven Great Dishes To Try In Iceland

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•    The oxtail meatballs with blue cheese at Forréttabarinn. Thank God for small portions because those pack a fatty punch….

WHEN THE MOON HITS YOUR FACE…

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…means that the moon has collided with earth killing all of mankind and similes about pizza pies are the least…

Rub-A-Dub-Dub

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The Seafood Cellar closed its doors earlier this year and in its place we have Rub23 from Akureyri, opening its…

Southern Fried Swayze

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My only food allergy is hype and Roadhouse has received a fair bit of it. So it was with trepidation…

Steve Holt!

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Don’t be fooled by the ’70s vibe it outwardly projects: Hótel Holt can be surprisingly charming and its restaurant, Gallery,…

Pho Sizzle

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Globalisation works in mysterious ways. Iceland is not host to any great Italian, French or Mexican restaurants, but we have…

No Quarter To The Seal-Eating Mussels!

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On a windy Reykjavík afternoon I entered the romantic harbour haunt Höfnin (The Harbour). Little did I know that 90…

Màs Organica. Màs Sensual. Màs Salad Bar.

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Kryddlegin hjörtu is perfectly located with a sweet view of Esja in all her mountainly glory (914 metres, but who’s…

Beach Nourishment

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Nauthóll is a rare type of restaurant where the majority of year-round customers are Icelandic. And small wonder, since it’s…

Nosh, Nosh, Nosh

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Forréttabarinn specialises in starters—but think tapas meets bistro rather than 2-for-1 hot wings. In fact, Forréttabarinn (The Starter Bar) is…

DELAY THE HUNGER STRIKE

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When I heard about Gandhi I immediately welcomed the idea even before looking at the menu. Reykjavík only has one…

OM NOM NAM

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Nam is a curiosity. Nam offers a Pan-Asian fusion menu designed by a chef coming straight from top shelf Michelin…

Truly Sated

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It’s worth mentioning that all reviews are done in context. A place like Nam will be measured against other ambitious…

Painted Ship Upon A Painted Ocean

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Back in the Harpa Concert Hall and Conference Centre. Back in The Borg starship (see Kolabrautin review). Except the place…

Bomb Scare Behind Government Offices

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At 9 o’clock this morning an object thought to be a bomb was discovered at Hverfisgata 4 behind the government…