From Iceland — the bagel house

the bagel house

the bagel house

Published June 10, 2005

The Bagel House only arrived on Laugavegur two or three weeks ago. They serve bagels. The bagels are good, the raw material fresh, the guy who was working there when I dropped by was charming and efficient … I could hold it against them that he served us the smaller bagel of two sizes, but that would not be fair. My rather plump companion complained that it wasn’t that much food at all for the price, but I disagreed, and we soon started speaking about different things. My salmon sour cream bagel was excellent and I guess we are all delighted that there is now a fast food restaurant in town that offers a better and cheaper solution to the sandwich problem than Sómi has hitherto done. The place is ideal to grab a bite if you happen to be hungry and in the neighbourhood.

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